Let’s Get Together!
I am thrilled to work with companies I value and their associated brands to help meet marketing goals. When I’m passionate about something, I want to share it!
I am an experienced brand partner and recipe developer, and I have worked with a wide variety of companies including Outdoor Edge Knives, Savage Arms, CHARD Products, Visit Cheyenne, the North Dakota Department of Agriculture, the North Dakota Game & Fish Department, and more.
My recipes and food photography have been featured by lots of different media outlets seen here.
Please note, I am the only author of this website, and I am not accepting guest posts. I also am not looking to expand to new ad networks and do not participate in pay-by-click marketing campaigns. Thank you for your understanding.
Partnership Opportunities
- Recipe Development: Developing recipes is my favorite aspect of food blogging. I’d love to develop a unique, wild game or fish recipe that highlights your product and to feature it in a sponsored post. If you have a product you feel belongs in my kitchen, I want to hear about it.
- Food Styling and Photography: Have a new recipe in need of a show-stopping photo for your website or publication? How about an existing recipe whose photo could use a facelift? My camera and I are here to assist.
- Travel: My travel posts are tried-and-true resources for my blog readers as they plan their own travel destinations and activities. Whether you represent a hotel or resort, tourism board, restaurant or activity, or other travel-related service, I’d be thrilled to discuss ways we can highlight your destination.
- Conference Attendance: I am always willing to represent my favorite companies and brands at conferences. I am available to attend as your brand representative at any food or outdoor-related event.
- Brand Ambassador Programs and Company Events: Work with me to promote your brand through a variety of avenues. Be it my participation at a single event that I share with my readers or through on-going representation (at conferences, via social media campaigns, blog posts, and more), I’ll collaborate with you to find the mix that meets your goals.
If you’d like to learn more or to discuss partnership opportunities, please reach out to me at jeffinfargo@gmail.com. I look forward to hearing from you!
Hire Me as the Guest Speaker to make your next event a success.
A fun event of cooking and chatting with the chef while he offers a wild game cooking demonstration for your small or large group. I use my unique instructional approach so everyone can learn the hows and whys behind innovative techniques and classic recipes, all broken down step-by-step. All of the wild game recipes are always easily accessible so everyone can take what they learned and be able to prepare the dish at home for family and friends. Above all, I always keeps the upbeat conversation going while creating something special to enjoy. Starting at $500 for a one-hour cooking demonstration, you can have me entertain your audience to help make your next event a whopping success! Travels from Fargo, North Dakota.
Field to Fork Dining Experience
Imagine the most delightful meal you've ever had with the wild game and fish you've harvested. A Field to Fork Dinner with me is a true experience, start to finish. Carefree, heartfelt dining, with fresh, simple and delicious food, artful preparation, and mindful presentation. My elaborate behind-the-scenes planning sets the stage for you to experience true peace of mind when you host a dinner for family and friends. Prices start at $600 for a dining experience for up to 6 people. Travels from Fargo, North Dakota.
In-Home or Online Cooking Class
Throughout my unique instructional approach, you'll learn the hows and whys behind innovative techniques and classic recipes using wild game and fish, all broken down step-by-step. My classes cover everything from simple skills to advanced recipes, weeknight meals to feeding a crowd. Prices start at just $50/per guest.
Ultimate Hunting Adventure Platinum Package
You and your friends can enjoy waking up to hot coffee and a filling breakfast to energize you for the early morning hike up the mountain. How about a warm, delicious plate of food waiting for you by the fire after a long day of hunting or harsh weather conditions?
I am an experienced photographer, and always travels with my camera. You'll not only get a private chef to prepare all your meals, but I'm always ready to follow you everywhere to turn your hunting adventure into a treasured memory that will last a lifetime!
I'm also a butcher, and can even help you process your deer, elk, antelope, etc. Imagine the time and money you will save having me there to help butcher and package it up for you right there in camp! Prices start at just $500/day. Travels from Fargo, North Dakota.
For more information on how to book Jeff Benda for your next event, email: jeffinfargo@gmail.com
Testimonials & Reviews
"I drew my once-in-a-lifetime North Dakota elk tag, and hired Jeff to photograph the hunt, cook all the meals, and process the animal afterwards. Jeff made great meals (especially the breakfast tacos) and was very helpful with anything I needed. I ended up harvesting a bull elk, and Jeff processed all the meat so I didn't have to worry about any of it. I had a great experience! I can't say enough about how professional he was and the quality of work he provided. I was also very pleased with the final photos from my hunt, and would highly recommend him to family, friends, and business associates."
"It was so special to have Jeff there as my photographer on my once-in-a-lifetime Bighorn Sheep hunt to capture some of the key moments of the hunt, including the shot itself. I will always cherish the photos he got so the memories can be preserved. It was also a real blessing to have Jeff there to help cape it out and cut up the meat afterwards since we were completely exhuasted!"
"Jeff has been my wild game butcher and processed all the meat for my Wyoming elk and a few Minnesota deer over the last few years. We keep coming back to him because he takes the time to age the meat, and our steaks are unbelievably tender! He is the absolute best!"-Jason Kotrba - Elementary School Principal
"Jeff Benda provided a fantastic seminar on ways to prepare fish including a live demonstration of three amazing recipes for FM Walleyes Unlimited’s club meeting. Jeff not only prepared the three dishes in front of the group, he thoroughly explained the nuances of how he was preparing the dishes and how we, as anglers, can utilize the techniques he was demonstrating in our cooking. Utilizing humor and explaining what he was doing in terms that we could all understand made this an enjoyable and informative session. I have put all three of Jeff’s selections on my “short list” as I hit the water this season for any fish I may bring home for the table. I would highly recommend Jeff for any group food seminars/demonstrations for groups large or small. And I fully endorse his recipes for group or individual meals! They are creative and delicious!"
Kyle AgreBrewer-Agre Outdoors
"The North Dakota Wildlife Federation recently had the pleasure of hosting a wild game cooking demonstration with Jeff Benda. It was a delightful experience from start to finish. Hosted by a skilled wild game chef with a passion for showcasing the culinary potential of wild game, the event was both educational and delicious.
First and foremost, Jeff’s expertise was immediately evident as they shared fascinating insights into the world of wild game cooking, breaking it down step-by-step making it easily accessible and transferable to at home cooking. His knowledge of various wild meats was truly impressive, and his enthusiasm for hunting public lands and conservation was inspiring. It was evident that they approached wild game with both respect for the animals and a deep appreciation for the different cuts and flavors they offer.
What truly set this demonstration apart was the interactive nature of the experience. Jeff welcomed questions from the audience with warmth and enthusiasm, eagerly sharing tips, techniques, and personal anecdotes along the way. It felt less like a formal presentation and more like a conversation among friends in the kitchen, united by a shared love of wild game."
"As part of the She Hunts team, I had the privilege of collaborating with Chef Jeff Benda, representing his brand Wild Game & Fish, across multiple camps in 2023. Jeff's expertise in wild game cooking added an exciting new dimension to each event, leaving a lasting impression on all involved.
Jeff's passion for both culinary arts and the outdoors was contagious, evident in every dish he prepared and lesson he taught. He seamlessly integrated into our camp environment, sharing practical tips and techniques that empowered our participants to explore the world of wild game cooking with confidence.
What set Jeff apart was his approachability and enthusiasm. He fostered a supportive atmosphere, encouraging questions and personalized guidance, ensuring that every attendee felt valued and supported in their culinary journey.
Moreover, Jeff's professionalism was exemplary. From his punctuality to his attention to detail in meal preparation, he set a standard of excellence that elevated each camp.
In summary, Chef Jeff Benda's collaboration with She Hunts Skills Camp across multiple events was a highlight of our programming. His expertise, enthusiasm, and genuine passion for wild game cooking added a unique and memorable element to each experience. We are grateful for the opportunity to work with such a talented chef and look forward to future collaborations. Thank you, Jeff, for bringing your culinary expertise to She Hunts Skills Camp and enriching the lives of our participants."