The Best Homemade Steak Sauce Recipe
In the world of culinary classics, few condiments stand as proudly as a well-crafted homemade steak sauce recipe.
Ingredients
- ⅓ cup raisins
- ½ cup boiling water
- ¼ cup ketchup
- 3 Tablespoons Worcestershire sauce
- 2 Tablespoons Dijon mustard
- 2 Tablespoons white vinegar
- kosher salt
- black pepper
Instructions
- Gather all of your ingredients.
- Combine raisins and boiling water in bowl and let sit, covered, until raisins are plump, about 5 minutes.
- In a blender, puree raisin and boiling water mixture, ketchup, Worcestershire, Dijon mustard, and white vinegar until smooth.
- Season with salt and pepper to taste.
